It’s all about the flavor. Our Triple Wood expression is matured in a combination of ex-Bourbon barrels, Oloroso Sherry casks and virgin American oak to create a flavor that is rich and complex, yet smooth and purely Irish.

Rich on the nose, this whiskey has aromas of graham cracker and honey. Once sipped, the sweetness of the malt is immediately present with flavors of chocolate syrup and beignets, before giving way to the tastes of creamy butterscotch and lively orange zest. The finish is long and showcases the influence of the sherry maturation with notes of marzipan and dried cherries.

Crafted from a blend of double-distilled and triple-distilled whiskies, Northcross Triple Wood is bottled at 86 Proof, and is non-chill filtered to capture the true flavor and texture of our award-winning spirit.